Sauna Steamboat · Set A
Clams, prawns, squid and scallops, steamed over a pot of congee: the house introduction to the method, and the set most first-time tables order.
The full menu.
Five sets built for sharing, each cooked in rising steam rather than a boiling pot, plus roast duck and wonton noodles from Chef Alan's Hong Kong training, served à la carte.
What "sauna steamboat" means.
Every set below is cooked this way. A boiling pot cooks seafood in water, and the flavour leaves with it; a steam tier cooks it in vapour instead, so the sweetness stays where it belongs.
-
The catch arrives live
Prawns, clams, crab and reef fish from local Sabah waters, kept live until the table orders.
-
Steam rises through the tiers
Each tier lifts off in sequence, so every item cooks for exactly as long as it should, and not a minute more.
-
The pot below becomes congee
Everything that drips through collects in the rice base below. The last course is made by the first.
Ways to eat here.
Every set is built for sharing. Come as two, or take the round table as ten.
Sauna Steamboat · Set B
The same method, scaled up: crab, clams and shellfish over congee, sized for a family table or a round of ten.
Fishmarket Special · Set A
Claypot dishes, a soup and fried rice built around whatever came in freshest that day, plated with bolder, more inventive flavours than the steamboat sets.
Fishmarket Special · Set B
Grilled lobster halves and chilli crab over noodles: the set to order when the table is celebrating something.
Sashimi & Sauna Steamboat
Sashimi, oysters, reef fish and marbled beef laid out on ice to start, then a sauna steamboat to finish hot: the full arc of the kitchen in one sitting.
À la carte.
Two dishes Chef Alan carried home from Master Yan's Hong Kong workshop, served alongside the seafood.
Roast Duck
The dish Chef Yan taught first, and the one Alan Voo had to earn.
Wonton Noodles
Hand-wrapped, from the same Hong Kong training as the roast duck.
Ready to eat?
Book direct and your table is confirmed instantly: no deposit, no waiting on a reply.